Lupag Saffron Safflower Kasubha 3g

Lupag Saffron Safflower Kasubha delivers authentic golden-red color and distinctive earthy flavor to traditional Filipino and Asian dishes. This premium 3g portion of safflower—known locally as kasubha—serves as a cost-effective alternative to saffron while maintaining rich culinary character. Perfect for paella, rice dishes, soups, and special occasion meals, each pinch infuses vibrant hue and subtle warmth. Store in a cool, dry place to preserve potency. An essential pantry staple for home cooks seeking genuine Filipino ingredients.